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Kitchen Help – New Takeout Location!

Oregano's

This is a Full-time position in Tempe, AZ posted October 23, 2021.

As a member of the kitchen staff at Oregano’s, you will make a variety of made-to-order pizzas, pastas, salads, and sandwiches.

This job posting is targeting multiple levels of experience and kitchen exposure.

For experienced cooks with pizza knowledge, we may bring you in as a Baker or Pasta Cook.

For junior cooks, we may start you as a Topper.

Show us what you’ve got!

Your earning potential is in your hands!

Our new location to-go only location opens May 18th!

The address is: 1705 W.

University Drive, Suite 102 Tempe, Arizona 85281.

Responsibilities:

Adhere to established recipes, procedures, and prep lists, efficiently running hot and cold stations.

Practice food safety and sanitation policies by consistently cleaning, organizing, and sanitizing work areas.

Perform all duties and responsibilities according to the written General Standards of Conduct and Guidelines and Responsibilities in the Oregano’s Team Member Handbook.

Report any maintenance problems, safety hazards, accidents, or injuries.

Bring good vibes every day and embrace our team-centric motto of “Everybody’s job is Everybody’s job!”

Communicate clearly and concisely with Team Members and Guests.

Give 100%, 100% of the time and expect the same from your Team.

Minimum Education/Experience Requirements:

Must be 18 years of age or older.

Valid state accredited food safety certification.

Flexibility to work varied shifts, including weekends and holidays.

Ability to work well under pressure in a fast-paced environment.

Pizza and baking experience preferred.

Physical Requirements:

Ability to withstand temperatures equal to or less than 0F and equal to or greater than 100F.

Ability to communicate with staff in a loud work environment.

Ability to stand for extended periods of time.

Skill and coordination in lifting objects up to 50 pounds and carrying them throughout kitchen.

Manual dexterity in using kitchen utensils and equipment.

Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification.

It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

About Oregano’s

Founded in 1993, Oregano’s has grown to 24 restaurants across Arizona and, most recently, into the beautiful state of Colorado.

We serve handcrafted thin crust, stuffed and pan pizzas, pastas, huge salads, original adult specialty drinks, and our renowned dessert, The Original Pizza Cookie.

Using fresh ingredients and real Wisconsin Cheese (not that fake stuff!), Oregano’s combines authentic Chicago pizza and other eclectic and innovative dishes, friendly service, and a nostalgic, big band-laced ambiance to create a one-of-a-kind dining experience.

Health & Wellness Initiatives Related To Our Present Circumstances: We are conducting pre-shift health screenings with all Team Members, mandating mask-wearing in all areas of the restaurant, washing our hands well and often, and practicing social distancing in our dining rooms and waiting areas.

Oregano’s is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.